Food Hub is an Arc program that promotes anti-food-waste practices, sustainability, food education, diversity, and – most of all - good eating on campus.
Being a part of Food Hub is about creating community and better food for all students on campus. Volunteering for Food Hub can involve writing recipes, events organisation and management, social media marketing, cooking workshops, shifts at the Food Hub free grocery store.
Accreditation
- Accredited by UNSW Advantage = Yes
(For recognition on Australia Higher Education Graduation Statement)
Availability of activity
Type of activity
Interest area / Advantages
Value diversity, Foster collaboration, Champion sustainability
Skills required and/or developed
Event & project management, Graphic design, Interpersonal & communication, Team work & networking, Writing & editing
Contacts and more information
For more information about co-curricular activities, see UNSW Advantage.